We are a small, family-owned operation who believe in making everything with love. Our bagels are hand-rolled, kettle-boiled, extra-seeded & baked in our revolving deck oven. Our pastries & breads are all made from scratch in-house. We hope you can appreciate our artisanal approach to food & taste the homemade difference in our products.

“Hands down, the best bagels & coffee in the upstate area, with the lines out the door to prove it.”

— Yelp